The Koju Manual Wheatgrass juicer is a simple appliance which uses a hand-cranked auger to process produce through a fine screen. The advantage of this juicer is that it produces a very fine juice with a minimum of pulp.

The Kojo juicer is designed mainly for leafy greens, herbs, and wheatgrass, but it can also process firm citrus or apples. However, it isn't suitable for root vegetables or soft fruits like pears, ripe apples, berries, apricots, etc.

The juice flows out a hole located on the bottom of the extraction chamber. A strainer that fits on top of the juice bowl is included, and this filters out any last bits of pulp.

The Koju comes with two different pulp nozzles which allow for greater juice extraction depending on the produce being juiced. For leafy greens and grasses, the small nozzle creates higher pressure giving better results, while the larger nozzle is suitable for citrus and firm apples.

The Koju attaches to any smooth surface with its "Power Locking Base" suction cup mounting system. Just turn the locking lever and the Koju locks to the counter. Also, it has a screw clamp that allows you to secure it to the edge of a counter.