Flavoursome culinary herb. Leaves can be used in a similar way to smooth leaved parsley, and in autumn/winter the roots can be used. Cultivation similar to carrots but do not wait too long before sowing.
Sowing - March to May.
Harvest - April to August.
Root Parsley
- Product Code: PAML
- Availability: In Stock
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€3.00
- Ex Tax: €3.00
